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20250616605Prepare cottage cheese making equipment and machine, and process components thereof, as well as preparation of, making, packaging and presentation of such cheese.
Some or all of the following licenses, certificates or degrees may be required to work in this career.
Proceed in a way that one can be relied on or depended on.
Ingredients to be added and the required amounts according to the recipe and the way those ingredien...
Add specified quantity of lactic ferment cultures to food preparations such as pasteurized milk to o...
Analyze characteristics, composition, and other properties of food products at reception.
Apply regulations regarding manufacture of food and food safety compliance. Employ food safety proce...
Apply regulations regarding manufacture of food and food safety compliance. Employ food safety proce...
Apply and follow national, international, and internal requirements quoted in standards, regulations...
Check products for quality on the production line and remove defective items before and after packag...
Clean machinery used for food or beverage production processes. Prepare the appropriate solutions fo...
Combine innovative and creative ideas to come up with new recipes and preparations to extend the pro...
Dispose or collect food waste with the purpose of recycling or throwing away from the production pro...
Ensure the quality of all factors involved in a food production process.
Ensure a clean working space according to hygienic standards in the food processing industry.
Have the ability to follow spoken instructions received from colleagues. Strive to understand and cl...
Follow written directions in order to perform a task or carry out a step-by-step procedure.
Scientific background of food safety which includes preparation, handling, and storage of food to mi...
Receive raw materials from the suppliers. Check their quality and accuracy and move them into the wa...
Keep inventory of goods whether they are goods in the front end (i.e. raw materials), intermediate, ...
Label raw material/product samples for laboratory checks, according to implemented quality system.
Liaise with managers of other departments ensuring effective service and communication, i.e. sales, ...
Lift heavy weights and apply ergonomic lifting techniques to avoid damaging the body.
Carry out accurately measured assignments with suitable tools and equipment in the process of produc...
Observing machine operations and evaluating product quality thereby ensuring conformity to standards...
Build a good relation with suppliers in order to improve knowledge and quality of supply.
Apply heat treatment aimed at preparing and preserving half-finished or finished food products.
Perform all kinds of mixing operations of raw materials, half-finished products and foodstuffs.
Work with a weighing machine to measure raw, half-finished and finished products.
Raw materials and production processes for getting finished food products. Importance of quality con...
Fasten bands around stacks or articles prior to shipment or storage.
Select adequate ingredients based in their technological function to execute ideas. Strive for consi...
Set up or adjust machine controls to regulate conditions such as material flow, temperature, or pres...
Keep in reserve raw materials and other food supplies, following stock control procedures.
Tend packaging machines such as filling, labeling, and sealing machines. Stock and sort products to ...
Collaborate in a team with other food processing professionals in service of the food & beverage...