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Registered with the Digital Government Authority under number :
20250616605Operate drying machines and save a wide range of foods.
Some or all of the following licenses, certificates or degrees may be required to work in this career.
Proceed in a way that one can be relied on or depended on.
Adhere to organizational or department specific standards and guidelines. Understand the motives of ...
Adjust machine settings to adapt drying processes, drying times, and special treatments to the requi...
Apply regulations regarding manufacture of food and food safety compliance. Employ food safety proce...
Apply regulations regarding manufacture of food and food safety compliance. Employ food safety proce...
Employ different methods to roast cocoa beans, such as oven roasting, air roasting, drum roasting, c...
Apply and follow national, international, and internal requirements quoted in standards, regulations...
Be at ease in unsafe environments like being exposed to dust, rotating equipment, hot surfaces, sub-...
Carry out checks of the machinery and equipment used in the production plant. Ensure that the machin...
Check processing parameters to keep under control the technological processes.
Collect samples of materials or products for laboratory analysis.
Different color codes and ranges, usually depicted in color charts, to define their roast color leve...
Match color, moisture content, hardness and other characteristics of roasted grain with color of sta...
Admit steam through lines or fuel to furnace to heat drier.
Make sure to comply with environmental legislation in food production. Understand the legislation re...
Implement the relevant procedures, strategies and use the proper equipment to promote local or natio...
Keep workspaces and equipment free from dirt, infection, and disease by removing waste, trash and pr...
Ensure a clean working space according to hygienic standards in the food processing industry.
Follow production schedule taking into account all requirements, times and needs. This schedule outl...
Have the ability to follow spoken instructions received from colleagues. Strive to understand and cl...
Follow written directions in order to perform a task or carry out a step-by-step procedure.
The processes by which fruit and vegetables are dehydrated including techniques such as sun drying, ...
Deterioration factors, controlling factors (temperature, additives, humidity, pH, water activity, et...
Scientific background of food safety which includes preparation, handling, and storage of food to mi...
Grain dehydration formulas and techniques according to requirements and product. Regulation of tempe...
Manage flammable substances to roasting operations and ensure that safety measures are in place.
Utilize computers, IT equipment and modern day technology in an efficient way.
Label raw material/product samples for laboratory checks, according to implemented quality system.
Liaise with fellow colleagues to ensure common understanding on work related affairs and agree on th...
Liaise with managers of other departments ensuring effective service and communication, i.e. sales, ...
Maintaining industrial ovens in order to ensure effective and correct operation.
Identify differences between colors, such as shades of color.
Mixing grains according to recipe in order to get the desired product. The mixing can be done before...
Monitor and control required temperatures in the different phases of production until the product re...
Observe temperature and heat oven to the specified temperature. Operate roasting pans and facilitate...
Fasten bands around stacks or articles prior to shipment or storage.
Set up machinery and equipment for food production. Make sure that controls, settings, and input req...
Stand high temperatures while keeping concentration and efficiency under demanding circumstances.
Celsius and Fahrenheit temperature scales.
Tend drying equipment, including kiln driers, hearth ovens, roasters, char kilns, and vacuum drying ...
Start fans that force conditioned air into drums or compartments.
Perform tasks in food preparation according to recipe or specification in order to preserve the qual...
Collaborate in a team with other food processing professionals in service of the food & beverage...