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20250616605Perform of taste or odor tests, and assess integrity of color, structure or flavor. In addition to, compliance with health, safety and public health policies and procedures.
Some or all of the following licenses, certificates or degrees may be required to work in this career.
Proceed in a way that one can be relied on or depended on.
Analyze characteristics, composition, and other properties of food products at reception.
Investigate trends in foodstuffs related to consumers preferences. Examine key markets based on both...
Apply regulations regarding manufacture of food and food safety compliance. Employ food safety proce...
Apply regulations regarding manufacture of food and food safety compliance. Employ food safety proce...
Apply and follow national, international, and internal requirements quoted in standards, regulations...
Boils water in large quantities to perform procedures of manufacturing to food products (e.g. almond...
Check processing parameters to keep under control the technological processes.
The origins and types of coffee and the processes of coffee preparation, production and trade.
Respond to and communicate with customers in the most efficient and appropriate manner to enable the...
Creates coffee flavor profiles based on the characteristics perceived from the coffee such as coffee...
Instruct customers about origins, characteristics, differences in flavors and blends of coffee produ...
Analyze and evaluate coffee taste sensations including the coffee’s body, aroma, acidity, bitterness...
Use curiosity to explore new or less familiar types of food and beverages.
The respective industry and the processes involved in the food and beverage industry, such as raw ma...
Grade coffee beans based on their characteristics, defects, size, color, moisture content, taste, ac...
Utilize computers, IT equipment and modern day technology in an efficient way.
Label raw material/product samples for laboratory checks, according to implemented quality system.
Liaise with fellow colleagues to ensure common understanding on work related affairs and agree on th...
Liaise with managers of other departments ensuring effective service and communication, i.e. sales, ...
Preserve, review, and evaluate existing food specifications such as recipes.
Perform coffee tastings and coffee demonstrations whether for improving the product in the productio...
Perform public relations (PR) by managing the spread of information between an individual or an orga...
Evaluate the quality of a given type of food or beverage based on its appearance, smell, taste, arom...
Prepare coffee using specialized methods and equipment. Ensure a high quality preparation process.
Celsius and Fahrenheit temperature scales.
Tolerate strong smells expelled by the goods being processed during the production of goods.
Most known coffee types, Arabica and Robusta, and the cultivars under each one of those types.