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20250616605Prepare the beverages such as coffee, tea, cocoa, Arabic coffee, and other drinks ordered by the customers.
Some or all of the following licenses, certificates or degrees may be required to work in this career.
Use the mastery of foreign languages orally or written in the hospitality sector in order to communi...
Control that all order details are recorded, that faulty items are reported and returned and that al...
Respect optimal food safety and hygiene during preparation, manufacturing, processing, storage, dist...
Instruct customers about origins, characteristics, differences in flavors and blends of coffee produ...
Instruct customers about origins, characteristics, differences in flavors and blends of tea products...
Guarantee coordination and supervision of cleaning and maintenance of kitchen equipment.
Apply standard opening and closing procedures for store or restaurant.
Welcome guests in a friendly manner in a certain place.
Administer complaints and negative feedback from customers in order to address concerns and where ap...
Leave service area in conditions which follow safe and secure procedures, so that it is ready for th...
Keep the highest possible customer service and make sure that the customer service is at all times p...
Build a lasting and meaningful relationship with customers in order to ensure satisfaction and fidel...
Increase possible sales volumes and avoid losses through cross-selling, upselling or promotion of ad...
Make hot drinks by brewing coffee and tea and adequately preparing other hot beverages.
Prepare coffee using specialized methods and equipment. Ensure a high quality preparation process.
Show drinks in the most attractive way and develop decorative drink displays.
Set the coffee area so that it is ready and in conditions which follow safe and secure procedures, s...
Accept orders from customers and record them into the Point of Sale system. Manage order requests an...
Persuade customers to buy additional or more expensive products.
Perform tasks in food preparation according to recipe or specification in order to preserve the qual...
Function confidently within a group in hospitality services, in which each has his own responsibilit...